HOMEMADE SOUP OF THE DAY [GFA] SERVED WITH BREAD
CHICKEN LIVER PATE [GFA] RED ONION CHUTNEY, TOAST
BREADED MUSHROOMS WITH GARLIC MAYO
CLASSIC PRAWN COCKTAIL BROWN BREAD
GAMMON, EGG and CHIPS EGG AND CHIPS
SCAMPI, CHIPS AND PEAS WITH HOMEMADE TARTARE
CLASSIC BEEF LASAGNE SALAD, GARLIC BREAD
BEER BATTERED FISH AND CHIPS GARDEN OR MUSHY PEAS
PORK SAUSAGES BUTTERED MASH AND ONION GRAVY
STAFFORDSHIRE BEEF COTTAGE PIE WITH GREEN VEGETABLES
HUNTERS CHICKEN SKIN ON FRIES AND SALAD
HOMEMADE VEGAN CURRY AND PILAU RICE
APPLE AND RHUBARB CRUMBLE WITH CUSTARD
CHOCOLATE BROWNIE ICE CREAM AND CHOCOLATE SAUCE
LEMON DRIZZLE WITH CUSTARD
SOUP OF THE DAY WITH WARM BREAD £3.00
CHICKEN GOUJONS AND DIP £3.00
GARLIC BREAD £3.00
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FISH GOUIONS CHIPS & MUSHY PEAS £7.95
BEEF BURGER SKIN ON FRIES, BEANS OR GARDEN PEAS £7.95
SAUSAGE MASH, GARDEN PEAS & A JUG OF GRAVY £7.95
CHICKEN GOUJONS SKIN ON FRIES, BAKED BEANS OR GARDEN PEAS £7.95
CHEESE AND TOMATO PIZZA SKIN ON FRIES £7.95
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2 SCOOPS OF ICE CREAM £3.95
ALFIE’S CHOCOLATE BROWNIE WITH ICE CREAM £3.95
WARM WAFFLE WITH CHOCOLATE SAUCE & ICE CREAM £3.95
STICKY TOFFEE PUDDING WITH CUSTARD £3.95
SOUP OF THE DAY Served with gluten free bread £6.00
MOROCCAN STYLE LAMB KOFTA Served with minted yogurt £8.00
CLASSIC MOULES MARINIERE Garlic and creamy white wine sauce, gf bread £8.00
PAN FRIED BUTTERFLY TIGER PRAWN AND SCALLOP Served on a chipotle and lime aioli £10.00
10 OZ GAMMON STEAK Served with chunky chips, flat mushroom, tomato, pineapple, egg £15.00
10 OZ RIBEYE STEAK Served with chunky chips, flat mushroom and tomato £25.00
ADD BLUE CHEESE OR PEPPERCORN SAUCE £2.00
Served with skin on fries, coleslaw and brown gf bun.
CHEESE BURGER £15.00
CHICKEN BREAST BURGER £15.00
THE CHET BURGER BACON,BBQ AND CHEESE £16.00
BBQ BRAISED SHORT RIB OF BEEF Served with char grilled corn, coleslaw, sweet potato fries and watercress £20.00
CRISPY CHILLI CHICKEN £16.00
FISH AND CHIPS With garden or mushy peas £15.00
PAN FRIED LAMB RUMP On diced roasted potato's, cherry tomatoes and fresh pesto £24.00
Served with pilau rice.
CHICKEN £17.00
PRAWN £17.00
VEGAN £14.00
CORN ON COB £4.00
SLAW £4.00
SIDE SALAD £3.50
CHUNKY CHIPS £3.50
SKIN ON FRIES £4.00
PARMESAN AND TRUFFLE OIL FRIES £5.00
CORNISH STYLE CRAB & PRAWN CHONDER WITH CRISPY KALE & WARM FOCACCIA £8.00
VEGAN STYLE MOROCCAN STYLE KOFTA ON CRUNCHY SALAD & MINTED YOGHURT £8.00
THE CHET SLIDERS LAMB & MINT, CHEESE BURGER & SPANISH BURGER. SERVED IN BRIOCHE BUNS WITH ICEBERG LETTUCE, FRIES & SLAW £17.00
CRISPY PAN FRIED SALMON WITH ORIENTAL SAUCE, STIR FRIED VEGETABLES, EGG NOODLES & TOASTED SESAME SEEDS £19.00
BISCOFF SUNDAE BISCOFF ICE CREAM, BISCOFF SAUCE, BISCOFF CRUMB, WHIPPED CREAM & BISCUITS £8.00
HOMEMADE SOUP OF THE DAY (GF) Served with bread £6.50
CHICKEN LIVER PÂTÉ (GF) With red onion chutney and toast £5.95
CLASSIC PRAWN COCKTAIL (GF) Served with brown bread £5.95
BREADED MUSHROOMS (V) With garlic mayo £5.956.95
CRISPY BELLY BITES IN A BOURBON SAUCE (GF) With salad £6.95
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Our roasts include pig in blanket, stuffing, roast potatoes, creamed mash, cauliflower cheese, seasonal vegetables, Yorkshire pudding and gravy (GF).
MEATS AVAILABLE ARE BEEF, TURKEY, PORK & LAMB (£2.00 SUPPLEMENT FOR LAMB) £15.95
3 MEATS OF BEEF, TURKEY AND PORK £15.95
OR ADD LAMB TO MAKE IT 4 £17.95
PIE OF THE DAY (GF) Served as a roast dinner £15.95
SMOKEY MIXED BEAN VEGAN HOT POT With mixed beans £15.95
THE CHET VEGAN NUT ROAST Served as a roast dinner £15.95
VEGAN COTTAGE PIE With mixed beans £15.95
THE CHET FISH PIE Topped with mash potato, served with greens £15.95
THE CHET BURGER Cheese burger with BBQ sauce, streaky bacon and onion rings, served with fries and coleslaw £16.00
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HOMEMADE CHEESECAKE OF THE DAY £6.50
TREACLE SPONGE PUDDING Served with custard £6.50
BROWNIE OF THE DAY Served with ice cream £6.50
RHUBARB CRUMBLE Served with custard £6.50
SUNDAE OF THE DAY £7.95
THE CHETWYND CHEESE BOARD 3 Cheeses, red onion chutney, grapes, celery sticks and biscuits £11.00
CHOICE OF 3: BEEF BURGERS, RIBS, CHICKEN SKEWERS, CHICKEN WINGS, SAUSAGES, PULLED PORK, RUMP STEAK + £3.00 PP, LAMB KOFTAS + £2.00 PP
SIDES - CHOICE OF 2: SKIN ON FRIES, COLESLAW, POTATO SALAD, SALAD, CHINKY CHIPS, CORN ON THE COB, BURGER BUNS, HOTDOG BUNS, SWEET POTATO FRIES
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STARTERS
CLASSIC PRAWN COCKTAIL Served with buttered brown bread
SOUP OF THE DAY
CREAMY GARLIC MUSHROOMS Served with toasted ciabatta
CHICKEN LIVER PÂTÉ Served with red onion chutney and toast
MAINS
BEEF BOURGUIGNON With buttered mash potatoes & savoy cabbage
CHICKEN BREAST On new potatoes, broccoli & cheesy wholegrain mustard sauce
VEGAN MEDITERRANEAN VEGETABLE TART Served with salad & onion chutney
HADDOCK & PEA FISHCAKES With a crunchy salad & saffron mayo
DESSERTS
STICKY TOFFEE PUDDING Served with custard
CHOCOLATE BROWNIE Served with ice cream
CHEESECAKE OF THE DAY
SUNDAE OF THE DAY
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STARTERS
HAM HOCK & PEA TERRINE With red onion chutney & toasted ciabatta
SOUP OF THE DAY
COD & PARSLEY FISHCAKE Served with a green salad & lemon tartare sauce
FALAFEL With a red pepper puree and rocket and percorino salad
MAINS
BLADE OF STAFFORDSHIRE BEEF With garlic mash potatoes, tenderstem broccoli & a red wine gravy
WILD MUSHROOM & TARRAGON RISOTTO With a cheese crisp
BROWN BUTTERED & CAPER PLAICE FILLET Served with new potatoes and green beans
CHICKEN SUPREME On a buttered bean and chorizo cassoulet
DESSERTS
VANILLA PANNA COTTA With a raspberry sorbet
LEMON MERINGUE With a creme anglaise
PROFITEROLES With a chocolate sauce
SUNDAE OF THE DAY
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STARTERS
FILLET STEAK On a rocket and parmesan salad with a pesto dressing
ROASTED ITALIAN VINE TOMATO & BASIL SOUP Served with a mini loaf
MUSHROOM AND TARRAGON PÂTÉ TERRINE Served with ciabatta crisps & a red onion chutney
SMOKED SALMON CROUSTINI With a caper and lemon oil dressing
MAINS
ROAST RIB OF BEEF With garlic mash potatoes, green beans and red wine gravy
STUFFED CHICKEN WITH BACON & CHEESE On roasted new potatoes, buttered tenderstem broccoli and wild mushroom sauce
OVEN ROASTED SALMON On lemon, garlic and dill potatoes, wilted spinach and hollandaise sauce
DESSERTS
DARK CHOCOLATE TORTE Served with pouring cream & fresh strawberries
TART AU CITRON Served with a raspberry sorbet & raspberries
TIRAMISU TRIFLE
SUNDAE OF THE DAY
PORK SAUSAGE SERVED WITH MASH , VEGGIES AND GRAVY £3.50
CHICKEN BREAST SERVED WITH MASH , VEGGIES AND GRAVY £4.50
TURKEY, BEEF, PORK DINNER MASH VEGGIES AND GRAVY £4.50
PORK SAUSAGE'S £3.00
CHICKEN BREAST BITES £3.00
GELATO WOOF DOG ICE CREAM POT £2.50
BAKED GARLIC INFUSED CAMEMBERT (V) Served with warm breads and a red onion chutney £16.00
ADD CRANBERRY & BACON £1.00
WARM BREADS (V) Served with a balsamic vinegar and extra virgin olive oil £8.00
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SOUP OF THE DAY £6.50
PORK TRIO Crispy belly pork, black pudding bon bon & oriental pork dumpling with a crisp apple salad £8.00
CREAMY MUSHROOM & TARRAGON PIE (V) With a crunchy trio pastry top £6.00
CLASSIC MOULES MARINIERE Flavoured with garlic and creamy white wine sauce, served with bread £8.00
BANG BANG CHICKEN Spicy crispy chicken in a sweet & spicy sauce £7.00
PAN FRIED BUTTERFLY TIGER PRAWN & SCALLOP In a chilli, chorizo and garlic butter with a ciabatta crisp £10.00
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STUFFED BELLY PORK With sage and onion, wholegrain mustard mash, greens and cider gravy £20.00
CRISPY CHICKEN SUPREME Bacon parmentier potatoes, tenderstem broccoli and cheesy wholegrain mustard sauce £18.00
SLOW ROASTED LAMB SHANK Garlic mash potato, greens and a minted gravy £22.00
VEGAN SMOKEY MIXED BEAN & RED PEPPER HOT POT Served with seasonal vegetables £14.00
PAN FRIED SEA BASS With roasted new potatoes and asparagus with a white wine sauce £20.00
CHEF'S PIE OF THE DAY Chunky chips or mash potato, garden peas and gravy £15.00
BATTERED COD FILLET Chunky chips and mushy or garden peas £15.00
SWEET CHILLI CRISPY CHICKEN Egg fried rice and giant tortilla chips £16.00
CLASSIC MOULES MARINIERE Flavoured with garlic and creamy white wine sauce, served with fries £16.00
CHEF’S CURRY OF THE WEEK Pilau rice & naan bread, choice of chicken breast or king prawns £17.00
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10OZ RIBEYE STEAK With chunky chips, grilled tomato, flat mushroom £25.50
10OZ GAMMON STEAK Served with chunky chips, grilled pineapple, egg, tomato, flat mushroom £15.00
SAUCES
PEPPERCORN SAUCE £4.00
BLUE CHEESE SAUCE £4.00
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All served on all served on a Brioche bun, (Gluten Free brown bun available) iceberg lettuce, beef tomato and fried onions.
THE CHET BURGER Cheese burger with BBQ sauce, streaky smoked bacon, served with fries and coleslaw £16.00
CHEESE BURGER Served with skin on fries and homemade coleslaw £15.00
CHICKEN BURGER Served with skin on fries and homemade coleslaw £15.00
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CHEESY GARLIC BREAD (V) £13.00
MARGHERITA (V) £13.00
MEAT FEAST Chorizo, shredded beef, streaky smoked bacon and cajun chicken £16.00
CLASSIC VEGETARIAN (V) Tender stem broccoli, spinach, red onion and mushroom £14.00
SPICY Spicy chicken, BBQ sauce, red onion and jalapenos £16.00
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HALLOUMI FRIES £7.00
MASHED POTATO £4.00
SKIN ON FRIES £4.00
ONION RINGS £4.00
GARLIC BREAD £3.00
CHEESY GARLIC BREAD £4.00
PARMESAN AND TRUFFLE FRIES £6.00
GREEN VEGETABLES £4.00
SIDE SALAD £3.50
CHUNKY CHIPS £4.00
OLIVES £5.00
BBQ BEANS £4.00
SWEETCORN £4.00
SWEET POTATO FRIES £4.00
COLESLAW £3.00
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All meals are vegan and vegetarian, please state which when ordering.
VEGAN COTTAGE PIE (VG) Served with seasonal vegetables £14.00
VEGAN CURRY OF THE WEEK (VG) With pilau rice and naan bread £14.00
MOVING MOUNTAIN BURGER (VG) Iceberg lettuce, beef tomato, fried onion on a brioche bun and skin on fries £15.00
SMOKEY MIXED BEAN & RED PEPPER HOT POT (VG) £14.00
CLASSIC VEGETARIAN PIZZA (V) Tenderstem broccoli, spinach, red onion and mushroom. Vegan or mozzarella cheese £14.00
CRISPY FRIED QUORN (VG) With sweet chilli sauce and fried rice £14.00
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SERVED 12 - 4 ONL Y
All served on a ciabatta with salad garnish and homemade coleslaw.
CAJUN CHICKEN Garlic mayo and iceberg lettuce £9.95
STREAKY SMOKED BACON Iceberg lettuce and tomato £8.95
BEER BATTERED FISH FINGER Iceberg lettuce and tartare sauce £9.95
RIBEYE STEAK AND FRIED ONION SANDWICH £14.00
CRISPY HALLOUMI AND SWEET CHILLI SAUCE (V) £9.95
STREAKY SMOKED BACON, BRIE AND CRANBERRY £9.95
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Skin on fries, topped with spring onion, jalapenos, mozzarella, mayo and sriracha mayo. Select one topping below:
CAJUN CHICKEN £8.95
STREAKY SMOKED BACON £8.95
SHREDDED BBQ BEEF £8.95
PESTO HALLOUMI (V) £8.95
GARLIC KING PRAWNS £9.95
CHORIZO £8.95
LOADED NACHOS WITH SALSA, JALAPENOS & MOZZARELLA (V) £8.00
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CAPPUCINO CREME BRULEE Served with Amaretti biscuits £7.00
CHOCOLATE FONDANT With pistachio ice cream £7.00
TREACLE SPONGE Served with custard £7.00
STICKY TOFFEE PUDDING (GF) Served with custard £7.00
WARM CHOCOLATE BROWNIE (VG) Served with ice cream £7.00
CHEESECAKE OF THE WEEK Served with ice cream £7.00
SUNDAE OF THE WEEK £8.95
THE CHETWYND CHEESE BOARD Smoked cheddar, brie, stilton, red onion chutney, grapes, celery & biscuits £11.00
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LIQUOR COFFEE: FROM £7.95
BAILEYS
COINTREAU
DRAMBUIE
DISARONNO
JAMESONS
TIA MARIA
TEA POT OF TEA
ENGLISH BREAKFAST TEA £3.00
EARL GREY TEA £3.00
MINT TEA £3.00
COFFEE
WHITE COFFEE £3.20
AMERICANO £3.20
CAPPUCCINO £3.20
LATTE £3.20
ESPRESSO £3.20
LUXURY HOT CHOCOLATE With cream & marshmallows £5.95
LUXURY HOT CHOCOLATE With Baileys £7.95
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